GummyTalk Forum

Hey everyone, just saw this interesting article and wanted to share: 'How Vegan Softgel Manufacturing Is Transforming the Supplement Industry' (link: supplementsnews.com/vegan-softgels). The supplement capsule is undergoing a quiet revolution. For decades, gelatin—a protein derived from animal collagen, typically from pigs or cows—has been the standard for softgels. But new plant-based alternatives are shaking things up. The article talks about how these vegan options are not just for ethical reasons but also offer better stability and absorption for some supplements. What do you all think? Are vegan softgels the future, or is this just another trend?

As someone on keto, I'm always cautious about hidden carbs or fillers. Gelatin has been reliable for years, and it's naturally low-carb. I worry these new vegan softgels might use starches or sugars as binders. Has the article mentioned anything about the carb content? If it's clean, I'm open to trying, but I'll stick with my trusted gelatin-based ones for now. Also, are they more expensive?

Ooh, this is fascinating! I'm all about taste and texture when it comes to supplements—I hate when they leave a weird aftertaste or are hard to swallow. The article says vegan softgels can be smoother and less likely to have that 'fishy' smell some omega-3s get. If that's true, I'm totally on board! Has anyone tried them yet? I'd love recommendations for brands that don't taste like cardboard, lol.

Student budget here, so price is my #1 concern. Vegan stuff tends to be pricier, right? If these new softgels cost way more, I'll probably skip them unless there's a clear health benefit. The article mentions better absorption—does that mean I could take less and save money in the long run? Or is it just marketing? Would appreciate any deals or discount codes if you guys find any!